Chinese Five-Spice Pork Ribs Recipe

This little dandy comes from the cookbook Well Fed 2. It’s a paleo cookbook that has turned into a go-to book for me during the Whole30. I bought some ribs yesterday and went home and made them. Cause I am impatient like that. These ribs just might be crazy tasty. AND they are very easy to … Continue reading

Crispy Smashed Chicken Recipe

I tried this recipe under the hope that it would be quick and dirty, thankfully I was correct! It was also darn tootin’ tasty! Simple and full of flavour, that is what works for me! During this process I also learned that mixing water with cling wrap creates a wild situation between yourself and the … Continue reading